St. Patrick's Day

Join us St. Patrick’s Day for Live Bands and an Irish Menu!

Features available from Thursday, March 15th to Sunday, March 18th


Braised Beef & Guinness Soup | Bowl 5.00 Pot 8.50

House favourite

Shepherd’s Hand Pies | 13.00

Ontario ground lamb, dark beer, horseradish, Yukon potatoes

Reuben & Cheese Curd Fritters | 11.00

Russian dressing, hot mustard, rye breadcrumbs

Country Corner Corned Beef & Cabbage | 19.00

Boxty potato cakes, roasted root vegetables, green peppercorn gravy

Guinness Braised Ontario Lamb Shank | 26.00

Kale colcannon potatoes, roasted root vegetables, whiskey nut crust

Libations | 7.50

Irish Whiskey Smash

Tullamore Dew Irish Whiskey, fresh mint & lime, simple syrup

Irish Old Fashioned

Jameson’s Irish Whiskey, honey syrup, Angostura bitters, zest